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One spud or two?
Lamb 30%  30%  [ 6 ]
Beef 30%  30%  [ 6 ]
Turkey 0%  0%  [ 0 ]
Chicken 15%  15%  [ 3 ]
Zebra 10%  10%  [ 2 ]
Pork 0%  0%  [ 0 ]
Fish 0%  0%  [ 0 ]
Nut 5%  5%  [ 1 ]
Duck 5%  5%  [ 1 ]
Pheasant 5%  5%  [ 1 ]
Other 0%  0%  [ 0 ]
Total votes : 20
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Richt
 Post subject: Sunday nut-roast?
PostPosted: 22 Sep 2011, 14:35 
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Dunkledore
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And ladies and gents, todays totally pointless food and drink poll is all about the famous Sunday Roast.

Which is your favourite?

(hopefully I don't forget as many as yesterday)
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Tacalabala
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 14:38 
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Dumbledore
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Beef all (Sun-)day long.
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blahblah
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 14:43 
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Location: .. he thinks that he knows something which he doesn't, whereas I am quite concious of my ignorance.
Nut sure I have eaten any of their nuts, or even if they all have them :?
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foxinthebox2001
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 15:14 
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Grumpy Old Man
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I think you should have gone for the deep fried Mars bar again, so as not to preclude some of our Caledonian cousins from making a choice.
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Richt
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 15:15 
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Dunkledore
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foxinthebox2001 wrote:
I think you should have gone for the deep fried Mars bar again, so as not to preclude some of our Caledonian cousins from making a choice.


:lol:
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murf
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 15:35 
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foxinthebox2001 wrote:
I think you should have gone for the deep fried Mars bar again, so as not to preclude some of our Caledonian cousins from making a choice.


Would you really roast something that is already deep-fried?

Or would you roast it first and then deep-fry it - that might work for the yorkshire puddings....
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Surprised
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 15:54 
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I love Roast Lamb with all the trimmings and mint sauce
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eagle224
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 17:11 
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A very nice cut of roasted lamb just edges a juicy piece of Ruby beef for me.
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Spinynorman
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 18:07 
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FISO Fish
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Don't really get off on the Sunday roast lark. No day is any different meal time except for Christamas Day or whenever we have Christmas Day and Friday nights are often curry nights.

Voted Zebra though because it was there. :)
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marc09
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 18:40 
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Grumpy Old Man
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its a hell of a call ..

lamb with mint sauce or roast beef with horseradish sauce .


either way they both better than pork .
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Moist von Lipwig
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 19:16 
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beef marginally ahead of lamb
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Zimmerman
 Post subject: Re: Sunday nut-roast?
PostPosted: 22 Sep 2011, 20:49 
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If I could get pork crackling on a beef joint…. now that would be perfection!!!
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t.gridley
 Post subject: Re: Sunday nut-roast?
PostPosted: 23 Sep 2011, 04:01 
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Sunday roast is my least favourite meal. I think it stems from when I was a child and the Sunday dinner normally meant that the weekend was almost over.
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murf
 Post subject: Re: Sunday nut-roast?
PostPosted: 23 Sep 2011, 09:41 
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'Other' for me.

I'll be having Roasted FISOer

Surprised wrote:
I love Roast Lamb with all the trimmings and mint sauce
eagle224 wrote:
A very nice cut of roasted lamb just edges a juicy piece of Ruby beef for me.
marc09 wrote:
lamb with mint sauce or roast beef with horseradish sauce .
Moist von Lipwig wrote:
beef marginally ahead of lamb
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Surprised
 Post subject: Re: Sunday nut-roast?
PostPosted: 23 Sep 2011, 09:44 
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FISO Knight
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murf wrote:
'Other' for me.

I'll be having Roasted FISOer


You're a leathery old sheep. It's been a while since you were a lamb so you should be ok with roasting them :)
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